Food production and distribution
DeZhuang International invests and manages Chinese restaurants and food concepts overseas with the aim of promoting authentic and genuine tastes of the Chinese cuisine globally.
With more than 30+ years of experience in the food industry, DeZhuang International’s team of expert in catering investment and management not only brings valuable restaurant management knowledge to the table, but also seeks to empower our partner brands’ global reach with our extensive network of entrepreneurs around the world. Our team of experts specializes in areas including, but not limited to:
- Planning menus
- Hiring and training of restaurant staff
- Supervising staff at functions and events
- Ensuring compliance with relevant health and safety regulations
- Managing budgets
- Monitoring the quality of the products and services provided
- Managing stock levels and ordering supplies
- Liaising with clients to establish their expectations and to ensure client satisfaction
- Building relationships and negotiating contracts with suppliers/vendors
- Planning staff shifts for functions and events
- Marketing the company’s services to prospective clients
